This is the Asahi Calpis Blend Premium Mango Peach Mix, containing up to 10% juice from apple mangoes, golden peaches, and ripe white peaches.

The beverage presented with an opaque yellow hue and a familiar sweet-tart aroma characteristic of Calpis.

When consumed chilled, it delivered a creamy, rounded mouthfeel. Drinking yoghurt notes were immediately apparent at the head of each sip, before transitioning into ripe, sweet mango tones. Mid-sip, a tangy and juicy golden peach character emerged, lending brightness and lift to the profile. Towards the finish, softer floral notes of white peach came through, lingering gently in the aftertaste and rounding out the sweetness without becoming cloying.

Overall, a fruit-forward Calpis with layered tropical and stone fruit flavours, offering richness and depth while maintaining balance.

This Asahi Calpis Blend Premium Mango Peach Mix contained 430 mL. It was produced in Japan and purchased in Sydney, Australia in 2025.