This is the Kikkoman Soy Milk Drink Almond, containing at least 4% soybean solids and almond paste for its flavour. It is promoted as a source of vitamin E, an antioxidant commonly associated with almonds.
The beverage had an opaque off-white hue and a sweet, nutty almond aroma. When consumed chilled, the almond flavour emerged immediately, delivering a fragrant nuttiness and rounded sweetness that effectively complemented and masked the underlying soybean notes. The almond flavour lingered pleasantly in the aftertaste. The combination of almond paste and soybean solids created a creamy mouthfeel, enhancing the overall experience. The flavour profile was reminiscent of a Ferrero Rafaello, with its light, creamy, and nutty characteristics. Overall, this was a delicious and elegantly flavoured soy milk, making it worth repurchasing.
This Kikkoman Soy Milk Drink Almond contained 200 mL. It was produced in Japan and purchased in Sendai, Japan in 2024.