This is the Suntory Fruits Parlor Zeitaku Pineapple Cider, made with 10% pineapple juice.
The drink poured a semi-translucent yellow hue and released a sweet, tangy aroma reminiscent of ripe pineapple. Carbonation was soft and fine, contributing to a gentle effervescence rather than aggressive fizz.
Served well chilled, it opened with mellow, rounded pineapple sweetness. As the sip progressed, the flavour deepened into a more aromatic and richly expressed pineapple profile, carrying a balanced tang through the mid-palate. In the finish, the fine bubbles lifted the fruit from the tongue, clearing the palate and preventing any heavy aftertaste. Despite the fruit-forward character, the sweetness remained surprisingly restrained. The mouthfeel was smooth and natural, delivering flavour concentration without becoming cloying.
Overall, this was a polished and refreshing pineapple soda—rich in aroma yet measured in sweetness, allowing the fruit character to shine cleanly.
This Suntory Fruits Parlor Zeitaku Pineapple Cider contained 350 mL. It was produced in Japan and purchased in Sydney, Australia in 2026.