This is the Surf Beverage Muscat Green Tea. It contained 3% muscat juice.

The beverage had a clear golden-yellow hue with a sweet muscat aroma. When consumed chilled, it began with a light sweetness before mellow tropical muscat notes emerged, gradually developing into a more aromatic body. As the sip progressed, the combination of muscat and sweetness took on sultana-like characteristics. The sweetness itself felt thin on the palate, which was unsurprising given the use of acesulfame K as an artificial sweetener. Towards the end, the presence of green tea became more apparent, introducing a notable astringency followed by a pronounced bitterness that lingered on the finish.

While the muscat flavour was aromatic and vibrant, the muted tea presence and the bitter aftertaste made it unlikely to be worth repurchasing.

This Surf Beverage Muscat Green Tea contained 500 mL. It was produced in Japan and purchased in Sydney, Australia in 2024.