This is the Atrion Yoghurt Fruit Gumi Pear Yoghurt, made using concentrated juice from Western pears and concentrated yoghurt powder.
Each gummy was domed in shape, measuring approximately 2.3 cm in diameter and 0.6 cm in height, with a yellow-green hue and a sweet, gently tart yoghurt aroma.
On tasting, the smooth surface gave way to a firm, resilient elasticity that remained consistent throughout. The yoghurt flavour appeared immediately, beginning with a mellow sweetness, before successive chews released an increasingly juicy pear character that grew in aromatic intensity towards the finish, marked by distinct floral fruit notes. By the end, the tangy yoghurt had largely receded, allowing the pear to take full prominence. The texture was pleasingly bouncy, with the pear’s floral notes lingering softly in the aftertaste.
Overall, a well-balanced and texturally satisfying gummy, where the yoghurt provided structure and contrast before giving way to a fragrant, expressive pear finish.
This Atrion Yoghurt Fruit Gumi Pear Yoghurt contained 47 g. It was produced in Japan and purchased in Sydney, Australia in 2025.