This is the Lotte Ghana Premium Chocolat Carré Fragrant Tea Latte, made using Uva black tea.

Each box contained eleven individually sealed chocolate squares measuring approximately 3.5 × 3.5 × 0.5 cm. Each piece consisted of a dark brown chocolate base topped with a Uva black tea–flavoured white chocolate layer. The upper layer appeared light brown with darker brown flecks, occupying roughly two thirds of the total height, while the milk chocolate formed the lower third. The aroma recalled black milk tea, with gently fruity and malty tones.

On tasting, the smooth surface delivered a clean, crisp snap, followed by an immediate release of fragrant tea flavour. The profile closely resembled an aromatic black tea latte — fruity with a touch of malt — with the fine flecks in the tea layer contributing a subtle textural contrast and a delicate, complementary crunch. The chocolate melted readily, developing into a creamy, velvety texture that coated the palate, with the warmth of the chocolate component grounding and concluding the flavour progression.

Overall, this presented as an elegant and creamy chocolate, offering a richly layered flavour and a notably indulgent mouthfeel.

This Lotte Ghana Premium Chocolat Carré Fragrant Tea Latte contained 64 g (5.5 g x 11 pieces). It was produced in Japan and purchased in Sydney, Australia in 2025.