This is the Machi Machi Genmaicha Brown Rice Green Tea with Matcha Jelly ($8.00, no ice, less sugar). In mid-2023, genmaicha appeared to be undergoing a surge in popularity in Australia. In this instance, the drink exhibited a captivating golden yellow hue, with two lemon slices and cubes of matcha jelly.

Consumed chilled, the genmaicha exuded its signature toasty puffed rice flavour, harmonizing with the subdued acidity of the lemon lurking in the backdrop. However, a peculiar and rather unappealing spiced note reminiscent of ginger pervaded each sip from the outset. It seemed as though a blend of sweetened lemon ginger tea and genmaicha had inadvertently mingled. The highlight of the concoction was undoubtedly the matcha jelly – although its matcha flavour was eclipsed by the drink, its subtle grassy undertones shone through when savoured on their own. The jelly possessed a texture akin to gelatine-based varieties, yet its voluminous and resilient cubes hindered their passage through a straw.

Regrettably, the overall flavour profile of the drink missed the mark, making it undeserving of a second consideration. In comparison, the Matcha-ya Yuzu Matcha Soda continues to maintain its status as the preferred choice for those seeking a matcha-infused drink with delightful jelly accompaniment.

This Genmaicha Brown Rice Green Tea with Matcha Jelly was purchased from Machi Machi in Sydney, Australia in July 2023.